A playful sensory experience, contrasting our luscious 41% milk chocolate with little crunchy biscuit pearls covered in rich 61% Colombian dark chocolate.
Milk Chocolate (41% Cocoa Minimum, Pure Cocoa Butter, 19% Milk Solids) (100%) (95.6%): Sugar, Cocoa Butter, Milk Powder, Cocoa Beans, Emulsifier: (Soya Lecithin) Vanilla Extract. Biscuit (4.4%): Milk Chocolate Coating: (Sugar, Cocoa Butter, Caramel (Skimmed Milk, Whey, Sugar, Butter, Flavouring), Whole Milk Powder, Cocoa Beans, Emulsifier: (Soya Lecithin)). Biscuit Centre: (Wheat, Flour, Sugar, Wheat Malt, Wheat Starch, Raising Agent: E500ii, Salt, Cocoa Butter, Natural Flavouring.) Glazing Agents (Maltodextrin, Shellac).
Allergy: For allergens see bold ingredients. Produced in a kitchen that handles: Gluten, Other Nuts, Peanuts, Eggs & Sesame.