As featured in The Telegraph's Best Christmas Gifts of 2016, it's back for Christmas 2017!
We use a smooth and creamy Valrhona 35% Milk Chocolate for the base of this bar before adding the toppings that make this bar stand out this Christmas. All of the toppings are added by hand to ensure a generous distribution of crunchy biscuit pearls and popping candy.
Each bite of this delicious milk chocolate bar unleashes an explosion of textures - the popping candy, crunch of the biscuit pearls and smooth chocolate to finish. The perfect combination! A true Christmas chocolate treat perfect and the perfect stocking filler.
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