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Fiery candied ginger meets its perfect match in smooth 62% Valrhona chocolate.
We searched far and wide for the best candied ginger, with just the right amount of kick. And when we found just such a ginger, only twice-enrobing it in a smooth, rich 62% Valrhona Chocolate would pass muster.
Cloaked in dark chocolate, this ultimate candied ginger packs a punch but has a wonderful depth of flavor to match the flare of heat. Ideal to round off a good meal and the perfect gift for passionate ginger lovers.
Candied Stem Ginger: Sugar, Glucose Syrup, Dextrose, Cocoa Beans, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Extract. Dark Chocolate (62% Cocoa Min, Pure Cocoa Butter) ALLERGENS: All allergens are listed in bold.
Allergy: For allergens see bold ingredients. Produced in a kitchen that handles: Gluten, Other Nuts, Peanuts, Eggs & Sesame.