Win-Chocolate

Win a Years Supply of Chocolate Bars

Suggest a flavour to win a years supply of bars!

We are very excited that later on this year we will be bringing you a whole host of new chocolate bars, fruit & nuts and other products to add to our range. 

With the new range, we wanted to give you the chance to win a years supply of chocolate bars, by letting us know what your ideal chocolate bar would be! 

All you need to do is comment below or email us through the contact page, with your ultimate flavour suggestion and the one we like the look of the most, we will develop and launch it as part of our range. If it's your bar which is selected, you'll receive 52 chocolate bars, enough for 1 a week for a whole year!

So please get creative, let us know what type of chocolate it would be, would it be milk chocolate? Dark, blonde or white? Would you add fruit or essential oils? Let us know! We're excited to get in your responses.

473 comments

Amanda McCormack

Amanda McCormack

My husband has a vegan diet so I would create a vegan chocolate bar – he loves a treat! It would be creamy and sweet, with exotic flavours of natural coconut and lime with a hint of ginger to spice things up. I’d be in the good books for a while if this dream came true!!

My husband has a vegan diet so I would create a vegan chocolate bar – he loves a treat! It would be creamy and sweet, with exotic flavours of natural coconut and lime with a hint of ginger to spice things up. I’d be in the good books for a while if this dream came true!!

sue leake

sue leake

I understand that when you put raspberries in a dehydrator and then whizz into a powder it creates a very intense raspberry flavour. Maybe this powder infused in and scattered on a dark chocolate.

I understand that when you put raspberries in a dehydrator and then whizz into a powder it creates a very intense raspberry flavour. Maybe this powder infused in and scattered on a dark chocolate.

Carole Nott

Carole Nott

White chocolate salted peanut flavour

White chocolate salted peanut flavour

Sarah H

Sarah H

I would love a butterscotch flavoured chocolate.

I would love a butterscotch flavoured chocolate.

Mark Whittaker

Mark Whittaker

Dark chocolate with salt & peppered caramel .

(I made peppered caramel by mistake once and really liked it)

Dark chocolate with salt & peppered caramel .

(I made peppered caramel by mistake once and really liked it)

lynn neal

lynn neal

Mint and Orange!

Mint and Orange!

Jayne K

Jayne K

Liquorice and mint flavour

Liquorice and mint flavour

Nicola channon

Nicola channon

Milk chocolate raspberry and shortbread

Milk chocolate raspberry and shortbread

Veryan Williams

Veryan Williams

My ideal chocolate bar would be .
Milk chocolate with raisins soaked in rose water with cinnamon and a lemon drizzle.

My ideal chocolate bar would be .
Milk chocolate with raisins soaked in rose water with cinnamon and a lemon drizzle.

Ben Smith

Ben Smith

Spiced rum dark chocolate with crunchy pomegranate molasses pieces

Spiced rum dark chocolate with crunchy pomegranate molasses pieces

Ben Smith

Ben Smith

spiced dark chocolate with cardamom and ginger

spiced dark chocolate with cardamom and ginger

louise bryce

louise bryce

Sour cherry pieces and roasted coconut in white chocolate

Sour cherry pieces and roasted coconut in white chocolate

Ben Smith

Ben Smith

Lightly salted browned butter caramel milk chocolate

Lightly salted browned butter caramel milk chocolate

Louise Bryce

Louise Bryce

Milk chocolate and caramel flavoured chocolate with salted backing and with tiny pieces of honeycomb all through it. Deeelicious! <3

Milk chocolate and caramel flavoured chocolate with salted backing and with tiny pieces of honeycomb all through it. Deeelicious! <3

katrina walsh

katrina walsh

blackberry crumble and clotted cream

blackberry crumble and clotted cream

Emma Hutchings

Emma Hutchings

Cranberry, blueberry and honeycomb

Cranberry, blueberry and honeycomb

Donna Gilligan

Donna Gilligan

Milk chocolate with a raspberry marshmallow fluff filling

Milk chocolate with a raspberry marshmallow fluff filling

Hannah williams

Hannah williams

Orange and ginger

Orange and ginger

Judith Allen

Judith Allen

White chocolate with banana chips

White chocolate with banana chips

michael888

michael888

Milk chocolate flavoured with black tea and vanilla.

Milk chocolate flavoured with black tea and vanilla.

Beverley Marsh

Beverley Marsh

Dark Chocolate with broken brazil nuts

Dark Chocolate with broken brazil nuts

Drago Cvijanovic

Drago Cvijanovic

Pistachio is nice!

Pistachio is nice!

Lesley Hamilton

Lesley Hamilton

Cinnamon and salted caramel in white chocolate

Cinnamon and salted caramel in white chocolate

Anthony Hammond

Anthony Hammond

Dark Chocolate with maple syrup

Dark Chocolate with maple syrup

Jake Casey

Jake Casey

Milk chocolate with creamy raspberry filling

Milk chocolate with creamy raspberry filling

Joanne F

Joanne F

Lime please! I used to love chocolate lime sweets as a child :)

Lime please! I used to love chocolate lime sweets as a child :)

Marc Scagell

Marc Scagell

Milk chocolate with Bailey’s and dark chocolate

Milk chocolate with Bailey’s and dark chocolate

michael gregory

michael gregory

creme brulee

creme brulee

Victoria Prince

Victoria Prince

Dark chocolate with coffee and chilli!

Dark chocolate with coffee and chilli!

Claire Driver

Claire Driver

Prosecco in white chocolate

Prosecco in white chocolate

Ann Carline

Ann Carline

Grapefruit Marmalade

Grapefruit Marmalade

Charlotte Chappell

Charlotte Chappell

Milk chocolate with hazelnut and pistachio praline truffle please.

Milk chocolate with hazelnut and pistachio praline truffle please.

Claire

Claire

I commented on Instagram, but I’ll comment here just in case this is where the entry form is supposed to be! My two ideas were: pistachio and honeycomb dark chocolate, or fleur de sel + clementine + elderflower. Ooh, those would be so tasty!

I commented on Instagram, but I’ll comment here just in case this is where the entry form is supposed to be! My two ideas were: pistachio and honeycomb dark chocolate, or fleur de sel + clementine + elderflower. Ooh, those would be so tasty!

Ross Fell

Ross Fell

What about banana flavour

What about banana flavour

Diana Maxwell

Diana Maxwell

I like the idea of a good quality dark chocolate with small bits of honeycomb.

I like the idea of a good quality dark chocolate with small bits of honeycomb.

Maria Fiore

Maria Fiore

White choc with cardamom

White choc with cardamom

Amanda Richardson

Amanda Richardson

Strawberry with black pepper

Strawberry with black pepper

Antony McClafferty

Antony McClafferty

I would love a mix of white and mil chocolate, with pieces of fudge and shortbread biscuit, mmmmm!

I would love a mix of white and mil chocolate, with pieces of fudge and shortbread biscuit, mmmmm!

Netty Barlow

Netty Barlow

Citrus twist – lemon& lime in dark chocolate

Citrus twist – lemon& lime in dark chocolate

Wendy Preece

Wendy Preece

Dark chocolate and ginger

Dark chocolate and ginger

isabelle smith

isabelle smith

what about popping candy or peanut butter and jelly flavour

what about popping candy or peanut butter and jelly flavour

Jane Webb

Jane Webb

Milk chocolate, with a squidgy cherry filling and almonds. Topped with a drizzle of almond flavoured white chocolate to create a bakewell bar. Yum!

Milk chocolate, with a squidgy cherry filling and almonds. Topped with a drizzle of almond flavoured white chocolate to create a bakewell bar. Yum!

Melody

Melody

White chocolate with a blue bubblegum filling

White chocolate with a blue bubblegum filling

Susan B

Susan B

Mine would be called Pacific Islands and have pistachios, Kiwi fruit and citrus oils from New Zealand; pineapple and bananas from Samoa and coconut, passionfruit and guava from Fiji. The chocolate itself would be a rich dark

Mine would be called Pacific Islands and have pistachios, Kiwi fruit and citrus oils from New Zealand; pineapple and bananas from Samoa and coconut, passionfruit and guava from Fiji. The chocolate itself would be a rich dark

Sarah Birkett

Sarah Birkett

what about the basic herbs like rosemary or lavendae or garlic

what about the basic herbs like rosemary or lavendae or garlic

Lorraine Read

Lorraine Read

Milk chocolate with creamy raspberry filling.

Milk chocolate with creamy raspberry filling.

Lorraine Read

Lorraine Read

Milk chocolate with creamy raspberry filling.

Milk chocolate with creamy raspberry filling.

Linda

Linda

Date and walnut swirled in rich dark and smooth milk chocolate

Date and walnut swirled in rich dark and smooth milk chocolate

James Carline

James Carline

Mango and Cream

Mango and Cream

DE Adamson

DE Adamson

Smooth milk chocolate with small chunks of all butter shortbread and small bits of crystallised lemon. Yum Yum.
Sunshine crunch in a bar ;-)

Smooth milk chocolate with small chunks of all butter shortbread and small bits of crystallised lemon. Yum Yum.
Sunshine crunch in a bar ;-)

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